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Vieux Carré

Rye and brandy stirred with sweet vermouth, herbal liqueur, and two bitters.

5 min Serves 1 ~26% ABV
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Ingredients

  • 1 oz
  • 1 oz
  • 1 oz
  • 0.25 oz
  • 2 dash
  • Lemon peel(garnish)

Glassware: Rocks glass

Ice: One large cube

Equipment: Mixing glass, Jigger, Bar spoon

Steps

  1. 1Add rye, brandy, sweet vermouth, herbal liqueur, and bitters to a mixing glass with ice.
  2. 2Stir for 30 seconds.
  3. 3Strain over one large ice cube in a rocks glass.
  4. 4Garnish with a lemon twist.

Garnish: Lemon twist

Please enjoy responsibly. Read our responsible-use notice.