Three Citrus Sour

Brandy shaken with orange, lime, and lemon juice into a bright, egg-white-softened sour.

3 min Serves 1 ~10% ABV
Make this drink

Ingredients

  • 1 oz
  • 1 oz
  • 1 oz
  • 1.5 oz
  • 0.75 oz
  • 0.5 oz
  • (garnish)
  • (garnish)
  • (garnish)

Glassware:

Ice: Cubed

Equipment: Hawthorne strainer, Jigger, Fine mesh strainer, Cocktail shaker

Steps

  1. 1Add the orange juice, lime juice, lemon juice, brandy, simple syrup, and egg white to a cocktail shaker filled with ice.
  2. 2Shake well until chilled and frothy.
  3. 3Strain into a rocks glass and garnish with orange, lemon, and lime slices.

Garnish: Orange, lemon, and lime wheels

Story

The recipe traces to Food & Drink magazine's Holiday 2005 issue, credited to cookbook author Jennifer McLagan -- a modern sour built less around a single classic citrus than around throwing all three at the glass at once.

Tags

Shaken

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