moderate
Southside
Gin, lime, mint, and sugar -- a Prohibition-era cousin of the Mojito.
4 min Serves 1 ~20% ABV
Add ingredients & make thisIngredients
- 2 oz
- Lime juice0.75 oz
- Simple syrup0.75 oz
- Fresh mint leaves
- Mint sprig(garnish)
Glassware: Coupe
Ice: None (served up)
Equipment: Hawthorne strainer, Jigger, Fine mesh strainer, Cocktail shaker
Steps
- 1Shake gin, lime juice, simple syrup, and mint leaves hard with ice.
- 2Double-strain into a chilled coupe.
- 3Garnish with a mint sprig.
Garnish: Mint sprig
Please enjoy responsibly. Read our responsible-use notice.