easy

Rossini

A pink, strawberry-pureed cousin of the Bellini, topped with Prosecco.

4 min Serves 1 ~9% ABV
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Ingredients

  • 2 oz
  • 4 oz
  • (garnish)
  • (garnish)

Glassware:

Ice: None

Steps

  1. 1Add the strawberry puree to a chilled Champagne flute.
  2. 2Top gently with Prosecco.
  3. 3Garnish with a strawberry and mint sprig.

Garnish: Strawberry and mint

Please enjoy responsibly. Read our responsible-use notice.