easy

Raspberry Collins

A fruity Tom Collins twist muddling fresh raspberries into gin and lemon.

4 min Serves 1 ~11% ABV
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Ingredients

  • 2 oz
  • 6 piece
  • 0.75 oz
  • 0.5 oz
  • 2 oz
  • (garnish)

Glassware:

Ice: Cubed

Steps

  1. 1Muddle the raspberries in a shaker.
  2. 2Add gin, lemon juice, and simple syrup with ice, then shake.
  3. 3Double strain into a Collins glass over ice, top with club soda, and garnish with raspberries.

Garnish: Raspberries

Please enjoy responsibly. Read our responsible-use notice.