moderate

Porto Flip

A classic flip combining port and brandy with a whole egg for a silky, rich texture.

5 min Serves 1 ~20% ABV
Add ingredients & make this

Ingredients

  • 1.5 oz
  • 0.5 oz
  • 1 piece
  • 0.25 oz
  • (garnish)

Glassware:

Ice: None

Steps

  1. 1Add all ingredients to a shaker and dry shake hard without ice to emulsify.
  2. 2Add ice and shake again until well chilled.
  3. 3Strain into a chilled coupe and grate nutmeg over the top.

Garnish: Grated nutmeg

Allergen Warning: Egg

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

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