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Pink Lady

Name: Pink Lady
Total time: 4 min
Yield: 1 serving
Ingredients: Gin; Applejack; Grenadine; Lemon juice; Egg white

A 1912 Broadway classic of gin, applejack, and grenadine given body with egg white.

4 min Serves 1 ~22% ABV

Add ingredients & make this

Ingredients

1.5 oz
0.5 oz
0.5 oz
0.25 oz
0.5 oz

Glassware:

Ice: None

Steps

1Dry shake all ingredients without ice to build the foam.
2Add ice and shake again until well chilled.
3Strain into a chilled coupe.

Allergen Warning: Egg

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

Please enjoy responsibly. Read our responsible-use notice.