easy
Old Etonian
A 1920s London classic pairing gin with Kina Lillet-style aperitif wine, lifted by orange bitters and cherry-almond liqueur.
3 min Serves 1 ~22% ABV
Add ingredients & make thisIngredients
- 1.5 oz
- 1.5 oz
- 2 dash
- 2 dash
- (garnish)
Glassware:
Ice: None
Steps
- 1Shake all ingredients with ice.
- 2Strain into a chilled coupe.
- 3Garnish with an orange peel.
Garnish: Orange peel
Allergen Warning: Tree Nut
This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.
Please enjoy responsibly. Read our responsible-use notice.