Mulled Wine

Name: Mulled Wine
Total time: 70 min
Yield: 6 servings
Ingredients: Red wine (any type); Brandy; Cinnamon sticks; Star anise pods; Whole cloves; Cinnamon sticks; Star anise pods; Orange slices

A bottle of red wine and brandy slow-cooked with cinnamon sticks, star anise, and cloves -- a warm, cozy beverage that wraps you in its embrace like a hug from an old friend.

70 min Serves 6 ~14.04% ABV

Make

Ingredients

25.4 oz
2 oz
(garnish)
(garnish)
(garnish)

Glassware: Mug

Steps

1Add the wine, brandy, and mulling spices to a slow cooker and mix together.
2Cook on low for approximately one hour.
3Serve in mugs. Garnish with cinnamon sticks, star anise, and orange slices.

Garnish: Cinnamon sticks, star anise, and orange slices

Story

The mulling process fills your home with the wonderful smell of cinnamon, cloves, and other spices, a sensory experience that goes far beyond the drink's flavor.

Please enjoy responsibly. Read our responsible-use notice.