easy

Mickey Slim

A mid-century gin and absinthe old fashioned finished with a sugar cube dissolved over ice water.

4 min Serves 1 ~24% ABV
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Ingredients

  • 1.5 oz
  • 0.75 oz
  • 1 piece
  • 1 oz
  • (garnish)

Glassware:

Ice: Cubed

Steps

  1. 1Pour the gin and absinthe into a rocks glass filled with ice.
  2. 2Place the sugar cube on a slotted spoon and slowly dissolve it with ice water over the drink.
  3. 3Stir gently and garnish with a lime wheel.

Garnish: Lime wheel

Please enjoy responsibly. Read our responsible-use notice.