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Mango Tango

Mango Tango

A rum daiquiri variation blending mango nectar with orange liqueur and lime -- a tiki-bar staple since at least the 1940s.

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4 min Serves 1 ~16% ABV
Make this drink

Ingredients

  • 1.5 oz
  • 1.5 oz
  • 0.5 oz
  • 0.5 oz
  • (garnish)

Glassware:

Ice: None

Equipment: Hawthorne strainer, Jigger, Cocktail shaker

Steps

  1. 1Shake all ingredients hard with ice.
  2. 2Strain into a chilled coupe.
  3. 3Garnish with a lime wheel.

Garnish: Lime wheel

Please enjoy responsibly. Read our responsible-use notice.