moderate
Malted Marigold
A smoky single malt whisky sour rounded out with honey, orange, and egg white.
5 min Serves 1 ~20% ABV
Add ingredients & make thisIngredients
- 2 oz
- 0.5 oz
- 0.5 oz
- 0.5 oz
- 0.5 oz
- (garnish)
Glassware:
Ice: Cubed
Steps
- 1Dry shake all ingredients without ice to build the foam.
- 2Add ice and shake again until well chilled.
- 3Strain into an ice-filled rocks glass and garnish with a rosemary sprig.
Garnish: Rosemary sprig
Allergen Warning: Egg
This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.
Please enjoy responsibly. Read our responsible-use notice.