moderate
Glogg
A warm, spiced Scandinavian mulled wine fortified with aquavit or brandy and studded with raisins and almonds.
20 min Serves 1 ~12% ABV
Add ingredients & make thisIngredients
- 25 oz
- 4 oz
- 2 oz
- 2 piece
- 2 piece
Glassware: Mug
Ice: None
Steps
- 1Combine wine, brandy, demerara syrup, cinnamon, and orange peel in a saucepan.
- 2Heat gently until steaming, without boiling, for 15-20 minutes.
- 3Ladle into mugs, leaving a cinnamon stick and orange peel in each.
Garnish: Cinnamon stick and orange peel
Please enjoy responsibly. Read our responsible-use notice.