moderate

French 75

Gin and lemon lifted with sparkling wine -- named for a WWI field gun.

4 min Serves 1 ~14% ABV
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Ingredients

  • 1.5 oz
  • Lemon juice0.5 oz
  • Simple syrup0.5 oz
  • 2 oz
  • Lemon peel(garnish)

Glassware: Champagne flute

Ice: None (served up)

Equipment: Hawthorne strainer, Jigger, Cocktail shaker

Steps

  1. 1Shake gin, lemon juice, and simple syrup with ice.
  2. 2Strain into a chilled flute.
  3. 3Top with chilled sparkling wine.
  4. 4Garnish with a lemon twist.

Garnish: Lemon twist

Please enjoy responsibly. Read our responsible-use notice.