moderate

Fog Cutter

Name: Fog Cutter
Total time: 5 min
Yield: 1 serving
Ingredients: Light rum; Brandy; Gin; Lemon juice; Orange juice; Orgeat syrup; Sherry; Mint sprig

A potent tiki classic of rum, brandy, and gin balanced by citrus, orgeat, and a sherry float.

5 min Serves 1 ~18% ABV

Add ingredients & make this

Ingredients

2 oz
1 oz
0.5 oz
2 oz
1 oz
0.5 oz
0.5 oz
(garnish)

Glassware:

Ice: Cubed

Steps

1Shake the rum, brandy, gin, lemon juice, orange juice, and orgeat with ice.
2Strain into a hurricane glass filled with fresh ice.
3Float the sherry on top and garnish with a mint sprig.

Garnish: Mint sprig

Allergen Warning: Tree Nut

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

Please enjoy responsibly. Read our responsible-use notice.