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Flaming Dr. Pepper

Amaretto and overproof rum dropped into beer, flamed for a Dr Pepper taste.

3 min Serves 1 ~8% ABV
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Ingredients

  • 0.75 oz
  • 0.25 oz
  • 10 oz

Glassware:

Ice: None

Steps

  1. 1Pour amaretto into a shot glass and carefully float the overproof rum on top.
  2. 2Ignite the rum (adult supervision, keep away from flammable items and loose clothing) and let it burn briefly, then extinguish.
  3. 3Drop the shot glass into a pint of beer and drink immediately while still fizzing.

Allergen Warning: Tree Nut, Gluten

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

Please enjoy responsibly. Read our responsible-use notice.