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Fish House Punch

A historical Philadelphia punch of rum, brandy, and peach liqueur.

5 min Serves 1 ~18% ABV
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Ingredients

  • 1.5 oz
  • 0.75 oz
  • 0.5 oz
  • 0.75 oz
  • 0.5 oz
  • (garnish)

Glassware:

Ice: Cubed

Steps

  1. 1Add all ingredients to a shaker with ice.
  2. 2Shake well until chilled.
  3. 3Strain into a rocks glass over fresh ice and garnish with a lemon wheel.

Garnish: Lemon wheel

Please enjoy responsibly. Read our responsible-use notice.