moderate

Chicago Cocktail

Brandy and orange liqueur with bitters, topped with champagne over a sugared rim.

4 min Serves 1 ~16% ABV
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Ingredients

  • 1.5 oz
  • 0.25 oz
  • 2 dash
  • 2 oz

Glassware:

Ice: None

Steps

  1. 1Rim a flute with sugar.
  2. 2Shake brandy, orange liqueur, and bitters with ice, then strain into the flute.
  3. 3Top with champagne.

Garnish: Sugar rim

Please enjoy responsibly. Read our responsible-use notice.