moderate
Chicago Cocktail
Brandy and orange liqueur with bitters, topped with champagne over a sugared rim.
4 min Serves 1 ~16% ABV
Add ingredients & make thisIngredients
- 1.5 oz
- 0.25 oz
- 2 dash
- 2 oz
Glassware:
Ice: None
Steps
- 1Rim a flute with sugar.
- 2Shake brandy, orange liqueur, and bitters with ice, then strain into the flute.
- 3Top with champagne.
Garnish: Sugar rim
Please enjoy responsibly. Read our responsible-use notice.