Bourbon Ginger Buck
Basil Hayden's Bourbon shaken with muddled ginger, lime, and simple syrup -- garnished with rosemary and candied ginger.
4 min Serves 1 ~23.5% ABV
Make this drinkIngredients
- 2 oz
- 1 oz
- 0.5 oz
- 0.33 oz
- (garnish)
- (garnish)
Glassware:
Ice: Cubed
Equipment: Muddler, Jigger
Steps
- 1Muddle the fresh ginger in a cocktail shaker until fine.
- 2Add the bourbon, lime juice, and simple syrup with ice, then shake.
- 3Strain into a rocks glass filled with ice and garnish with a rosemary sprig and a piece of candied ginger.
Garnish: Rosemary sprig and candied ginger
Please enjoy responsibly. Read our responsible-use notice.