easy

Bellini

Prosecco and white peach purée, gently combined.

3 min Serves 1 ~9% ABV
Add ingredients & make this

Ingredients

  • 2 oz
  • 3 oz

Glassware:

Ice: None (served up)

Steps

  1. 1Pour peach purée into a chilled champagne flute.
  2. 2Top slowly with sparkling wine and stir gently.

Garnish: None

Please enjoy responsibly. Read our responsible-use notice.