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Banana Cream Pie

Banana blended with vanilla rum, banana rum, and cream into a thick, smoothie-like drink dusted with nutmeg -- rum pairs beautifully with tropical fruits like banana and coconut.

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4 min Serves 1 ~26.67% ABV
Make

Ingredients

  • 1 whole
  • 1 oz
  • 1 oz
  • 1 oz
  • (garnish)
  • (garnish)

Glassware:

Equipment: Blender

Steps

  1. 1Cut one slice off the banana and reserve for a garnish.
  2. 2Put the rest of the banana, vanilla rum, banana rum, and cream in a blender and blend until smooth.
  3. 3Pour the resulting mixture into a highball glass and dust with a bit of nutmeg. Garnish with the banana slice.

Garnish: Nutmeg and banana slice

Story

There is just something about the flavor of rum that screams "beach."

Allergen Warning: Dairy

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

Please enjoy responsibly. Read our responsible-use notice.