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Baby Guinness

A mini pint look-alike: coffee liqueur topped with a Baileys 'head'.

2 min Serves 1 ~16% ABV
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Ingredients

  • 0.75 oz
  • 0.25 oz

Glassware:

Ice: None

Steps

  1. 1Pour coffee liqueur into a shot glass.
  2. 2Slowly float Irish cream on top over the back of a spoon so it sits like a foamy head.
  3. 3Serve immediately.

Allergen Warning: Dairy

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

Please enjoy responsibly. Read our responsible-use notice.