easy

Amber Moon

Whiskey poured over a whole raw egg with Tabasco -- an old 'miner's breakfast' hair-of-the-dog classic.

2 min Serves 1 ~22% ABV
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Ingredients

  • 2 oz
  • 1 piece
  • 3 dash

Glassware:

Ice: None

Steps

  1. 1Crack the whole egg carefully into a rocks glass, keeping the yolk unbroken.
  2. 2Slowly pour the whiskey over the egg without breaking the yolk.
  3. 3Dash Tabasco sauce on top (or serve it on the side) and drink in one go.

Allergen Warning: Egg

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

Please enjoy responsibly. Read our responsible-use notice.