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easy

Alexander

Gin, dark creme de cacao, and cream -- the gin original before brandy took over.

4 min Serves 1 ~16% ABV
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Ingredients

  • 1 oz
  • 1 oz
  • 1 oz
  • (garnish)

Glassware:

Ice: None

Steps

  1. 1Add gin, creme de cacao, and cream to a shaker with ice.
  2. 2Shake well until chilled.
  3. 3Strain into a chilled coupe and garnish with grated nutmeg.

Garnish: Grated nutmeg

Allergen Warning: Dairy

This recipe contains or is made with an ingredient that is a known source of the above. Always check every ingredient and product label yourself before making or serving this drink.

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